Friday, April 24, 2015

My New Roots: Strawberry Chia Jam

Living in Boston this winter was trying at best. Most days I could be found huddled under a blanket writing/editing my debut cookbook with the pup cuddled at my feet or in the kitchen in front of the hot stove working on a new recipe.  Needless to say the warm weather that has graced Boston over the last few...

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